Nalabagam (UD), a term from the ancient language Tamil (i), translates to “a splendid culinary experience”. Drawing from the rich tradition of Tamil cusine, Grand Nallas Aappakkadai offers a delectable array of dishes that will tantalize your taste buds, featuring our signature Aappam (u) – light, crispy pancakes made from fermented rice batter.

Originating from the Southern regions of India and Sri Lanka, Tamil cuisine is renowned for its unique balance of the six tastes (aru suvai) – sweet, sour, bitter, salty, astringent and pungent. Each taste not only excites the palate, but also provides a range of health benefits.